I’ve gone back to my chocolatier roots and whipped up a mallow using organic 100% dark cocoa. Creating a taste that is both classically decadent but extraordinarily light. This mallow is fluffy and almost mousse like- it certainly passes our 'squish' test. We like to think it has that confident, gooey, chocolatey swagger.  

The quality of our ingredients means a lot to us: we only use organic cocoa in our marshmallows – you won't find any colourings or flavourings here! We only ever use British fairtrade sugar too. This mallow is egg white, dairy & gluten free and suitable for pescatarians- whipped up in our own bakery with a min shelf life of 1  month. They are then packaged into our luxe gold foiled boxes with a bright colour pop of pastel neon- the perfect gift for anyone who loves a classic.