It’s no surprise that there has been a surge in demand for firepits recently. John Lewis has sold out of their best sellers and Aldi had early morning queues when they launched theirs. We’re all trying to eek out ways to see people whatever tier we’re in. And that means we're staying outside.
Ho hum..here we are, another weekend indoors. If you're looking for solace this recipe creates the most perfect marshmallow brownies, squidgy, fudgy and a welcome distraction from sorting out your sock drawer. A lockdown recipe to keep and repeat.
Sometimes our marshmallows confuse people. They’re marshmallows but they’re not pink and white. They’re the same price as a box of posh chocs but, well, they’re marshmallows. Can you even toast them? But what happens if you do and they fall off the stick…eeks! So what the heck is so special about them and why do we bother making them?