· By Oonagh Simms
Veganuary Decadence
Happy New Year! Are you back? We are well and truly back. Christmas is just a slightly hazy memory now. But I finally get the January stuff. This was my first Christmas off in many many years and I now understand why Dry January is a thing and why Veganuary is so popular because I’M DONE. Normally, I’m still lurking around January with a glass of wine, trying to convince friends to stay and finish off the cheese, but this year… I get it. I’m on the sparkling water and the steamed veg and the long walks and the lists of things I want to achieve.
· By Oonagh Simms
Our Independent Heroes
All the bizness who independent throw your hands up at me… Yup, it’s Small Business Saturday today and it’s time to celebrate the little guys; the crafters and grafters, the makers and creators. Let me tell you, we’re here for you. When I stated my own business I stopped being a chocolatiere and had to become everything from an accountant, to a photographer to a HR manager. I thought I’d introduce you to a couple of our favourite independent stockists- those shops that are almost a daydream of how perfect a shop can be. With their fresh coffee and their ‘ooh look at that’ window merchandising. You might know them already. But just in case you don’t…
· By Oonagh Simms
My Christmas Gift Guide
· By Oonagh Simms
Where we’re at this Christmas
This billboard was at the end of my road for most of the summer. And I bloody loved it. It was confident, very bitchy and says so much about the relentless bullshit you have to put up with when you have a concept that other people want a piece of. Oh, and it was funny too. I really haven’t stopped thinking about it. I wish I could be as funny as KFC. Or at least have the confidence to call out poor business practices.
· By Oonagh Simms
My Mallow Recipe- as seen on TV
· By Oonagh Simms
Tea and chat with Adélaïde Aronio
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