Here is my signature recipe for light and fluffy raspberry marshmallows. One of the great pleasures of making marshmallows is that their delicate texture allows you to play with flavour combinations in whatever way tickles your fancy. Playing with new tastes and pairing fruits with herbs, spices and even vegetables is how to become a true Marshmallowist. Once you have mastered this basic recipe, you can go on to dream up your own flavours....
I’m so into Valentines at the moment. I’ve really come full circle on this… I love joyful shop displays of bright florals, I love the big breath of crisp newness it brings, I love how it’s moved from being quite a rigidly heterosexual celebration of romance to just being a big celebration of love. From galentines to self-love. Just love. Oh, and cocktails and nice desserts. And I just love cocktails and dessert.