thoughts

Glam up your bonfire night

· By Oonagh Simms

Glam up your bonfire night

Looking to wow with the best ( and messiest!)  DIY dessert around? Here's everything you need to create our signature s'more recipe at home!  I plan Bonfire Night like other people plan birthdays or Christmas. From mittens, lined boots, sparklers, toffee apples, flasks of spiced rum- to the exhilaration of skipping down gloomy streets leading to fizzing  firework displays. This is hands down the best treat to end the night.  This isn’t just marshmallows for soaking up the last embers of the bonfire - this recipe is the Catherine wheel, the glitter flair and the rockets too. My most show-stopping...

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A Glossy Pink Jewel Case

· By Oonagh Simms

A Glossy Pink Jewel Case

Look, be honest, you’re here because you know how much love we pour into making our marshmallows look and taste just ‘mwah’

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Where There’s Polo, There’s Marshmallows

· By Oonagh Simms

Where There’s Polo, There’s Marshmallows

When the gorgeous Daou Vineyards asked us to create a marshmallow pairing for their Sand Polo event we knew this wasn’t the moment to play it safe.

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You spotted us!

· By Oonagh Simms

You spotted us!

Seeing our marshmallows nestled next to the Colin the Caterpillar empire is nothing short of surreal.

 

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Wonderland Awaits...

· By Oonagh Simms

Wonderland Awaits...

We’ve whipped up something truly special for this collaboration: our gourmet raspberry marshmallow layered with a swirl of buttercream and a scattering of raspberry crumb. Think of it as a cake... if a cake had the lightness of a cloud and the sass of a showstopper. But what happens when you take a bite? 

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When The Times Came to Tea

· By Oonagh Simms

When The Times Came to Tea

Yep. The Times. Like, the actual newspaper. We scrubbed the bakery, popped the kettle on and even put on matching socks. And then a very lovely journalist and a photographer turned up to talk marshmallows, magic, and why we ditched the capital for the sweet embrace of Yorkshire.

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